Megu | Megu Delhi | Megu The Leela Palace

Written & Edited By Abantika Paul

Megu at The Leela Palace New Delhi brings the experience of authentic Japanese cuisine, with a mix of comfort and familiarity. Megu is known for its total commitment to quality by flag-shipping or importing the best possible ingredients only from Tokyo. Megu is included in Asia’s 50 Best Discoveries and offers fine dining that is refined, artisanal, and thoughtfully conceived. The planning and originality through to plating and presentation make everything at Megu meticulously curated and incredibly beautiful.

When in Delhi, don’t miss Megu at The Leela Palace. It is a beautiful, calm spot where Japanese food is done right. The sushi is fresh, the grills are full of flavor, and the drinks are just as special. It’s perfect for a quiet dinner or a treat-yourself night.

Megu Delhi’s interior design combines Japanese cultural history with modern-day luxury. The design is oriented to bring people into a central water feature table, topped with a large suspended crystal Buddha. As people approach, a large bonsho bell rings and just before their arrival, it sets the mood for the cultural context. The private dining rooms are finished with antique kimono fabric, the low warm lighting builds a sense of anonymity in the intimate dining experience.

Megu’s menu merges tradition and innovation in Japanese cooking. Their menu includes the Yellowtail Carpaccio with Chili Kanzuri, the Original Crispy Asparagus, and the Wagyu Sumibi Aburiyaki Skewers, grilled to order over bincho-tan charcoal from Kyoto. Sushi and sashimi are prepared fresh, using fish from the Tokyo market. Vegetarians have great options, including the Shiitake Tempura Roll, Enoki Mushroom, and Tofu Tartare. Each dish celebrates flavor, texture, and skill, inverted to artistic levels of presentation.

Checkout Megu Restaurant’s Food Menu-

Megu’s bar menu is sleek, sharp, and fully Japanese. Sake is an impressive list of over 60 things, where premium and sparkling varieties are easy to find. For cocktails, the Shinrin Highball (Japanese whisky and yuzu) is refreshing, while the moody Nihon Noir is so smoky you just want to sit back and light a French cigarette. The whole bar staff is very knowledgeable about pairings, for sipping sake, along with sushi or enjoying Wagyu with a chilled umeshu. Expect insurance quality, precision, flavor, and serious style.

Checkout Megu Delhi’s Beverage Menu

For a refined take on Japanese cuisine in the heart of Delhi, Megu at The Leela Palace delivers luxury, precision, and flavor in every bite. With elegant interiors and ingredients flown straight from Japan, it’s a must-visit for lovers of sushi, sashimi, and Japanese grills. Here are a few dishes and drinks you should try:

1. Yellowtail Carpaccio with Chili Kanzuri

2. Original Crispy Asparagus

3. Wagyu Sumibi Aburiyaki Skewers

4. Shinrin Highball

5. Sparkling Sake

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